- ¼ cup olive oil
- 2 tablespoons balsamic vinegar
- ½ teaspoon honey
- ½ teaspoon Dijon mustard
- ½ shallot minced
- ½ clove garlic minced
- salt and ground black pepper to taste
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.