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The Gourmet Moose
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Course: Condiment
Aldino’s Spaghetti Sauce
Balsamic Vinaigrette
Bar-B-Barn Ribs
Basil Cranberry Sauce
Blueberry Buttercream Frosting
Blueberry Vinaigrette
Bumpa’s BBQ Sauce
Cream Cheese Cupcakes
Creme Anglaise Sauce
Dill Vinaigrette
Dill-Horseradish Sauce
Fluffy Orange Honey Frosting
Fresh Mango Salsa
Guava Buttercream Frosting
Homemade Salsa Verde
Lavender Frosting
Lemon Cream Sauce For Chicken Fondue
Mimi’s Plum Pudding Sauce
Raspberry Filling
Raspberry Vinaigrette
Reuben’s Chicken Barbecue Sauce
Sour Cherry Lekvar
Yogurt Sauce for Fruit