Cheddar Bay Biscuits

From food.com.

Ingredients

• 2 cups Bisquick
• ⅔ cup milk
• ½ cup shredded cheddar cheese
• 6 tablespoons butter cold, divided
• ½ teaspoon garlic powder
• ¼ teaspoon Old Bay seasoning

Instructions

1. Heat oven to 450°F.
2. Combine Bisquick with 4 tablespoons very cold butter using a pastry cutter or a large fork.
3. Add milk, and cheddar cheese. Stir together.
4. Spoon onto an ungreased cookie sheet.
5. Bake for 8-10 minutes.
6. In a small sauce pan combine remaining 2 tablespoons butter, garlic powder and Old Bay seasoning. Heat until butter is melted. Spoon butter mixture over hot biscuits.